New WEVA 'NAB News Minute' Video Spotlights Anton/Bauer and Steadicam's Merlin
May 02, 2005
Sarasota, FL - This year’s NAB coverage for WEVA International members by Wedding & Event Videography columnist Bruce Himmelblau, a longtime WEVA International member, and owner of Blue Sky Video Productions, features on-site video coverage of key products and services displayed on the NAB 2005 show floor.
The first series of WEVA’s “NAB News Minute” clips, features Himmelblau’s edited product footage and interviews with representatives from Steadicam and Anton/Bauer .
WEVA NAB News Minute with Garret Brown: Steadicam, a division of The Tiffen Company had their new ultra-lightweight (12-ounce) Merlin hand-held stabilizer on display, and its inventor Garret Brown was on-hand to demonstrate the unique features of this compact unit for WEVA’s Bruce Himmelblau. Click Here. (Allow for QuickTime download.)
WEVA NAB News Minute with Anton/Bauer: Bob Pennington shows how Anton/Bauer’s new voltage converter designed for videographers, enables one large A/B battery to power not only a small camcorder but also accessories as well, such as on-camera lighting and wireless mikes. Click Here.
Watch for more on-site video coverage of products displayed at NAB 2005 on WEVA’s all-new “NAB News Minute” clips!
WEVA’s “NAB News Minute,” produced by Blue Sky Video Productions, is a service of the Wedding & Event Videographers Association International (WEVA). The largest trade association for professional wedding and event videographers, WEVA International is dedicated to advancing the professional interests of videographers worldwide through continuing education, technical support, group benefits, advocacy committees and professional development training. For more information regarding professional videography and WEVA International activities and membership, including the WEVA Institute, the 7th Annual WEVA Town Meeting Tour (March/April), and the 15th Annual WEVA EXPO (August 8-11, 2005), visit www.weva.com, or contact the association office at 941-923-5334 or email: [email protected] |